Curry - one of those flavors that often produces mixed reactions when mentioned. I really couldn't say that I had a set opinion on it and while I'm not sure I'm a fan of intense curry flavors - I loved the sauce we tried for dinner earlier this week. It was a simple jarred sauce from the grocery store that you add to vegetables, chicken and rice. We followed the directions on the jar, added in a few extra vegetables and tried to add some nutritional value with brown rice. Dinner ended up being a warm, hearty meal with delicious bursts of flavor in each bite.
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