D and I have been frequenting our local farmers market every Monday night and last week we picked up fresh rhubarb. While strawberry rhubarb crisp is one of my favorites but I wanted to try making something a little different. I googled this oatmeal muffin recipe and simply added in cut up strawberries and rhubarb that had been cooked with some sugar and lemon juice.
Warm out of the oven, with some melted butter, I think these might have topped my list of homemade muffins!
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